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Archive of posts tagged Food

After

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Before

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Tartelets

We’re making neat pink tartelets or, as Christine named them: Princess Tartelets. Also, we had Sparkletini spiked with Captain Morgan and red color:

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Sustenance

Today is sandich day at Casa Westergaard with tasty ham and cheese sandwich for lunch. For dinner, I went all the way with a couple tasty burgers, each consisting of 125 g of ground beef (for you non-metric neanderthals, its 125 g – you go look up what it is in your own fictive Zelda [...]

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Homeopathic Cooking

I’m apparently unable to make small amounts of food.  Last month, I had lasagna because I made a rather excessive amount of bolognese sauce.  This month, I decided on casserole. With that in mind, I started purchasing stuff.  First, I started with the meats: 1.5 kg pork 1 kg bacon 1 kg sausages 1.5 kg [...]

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