By January 21, 2010 2 Comments Read More →

Slicer

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This blog is turning into a veritable E/N fest.

Anyway, I just bought a slicer for sandwich meat, and tested it out with a nice 2 kg smoked saddle of pork, and made me a lot of ham for sandwiches.  I also chopped up a 500 g rolled seasoned meat.  Awesomely enough, I still have all 9 fingers.  Or however many you’re supposed to have.

I bought the machine at Elgiganten for only DKK 179,- including shipping and everything.  Pretty nice, considering I got 2 kg of ham for DKK 80,- so not only is the meat better than the pre-sliced variety, it’s also cheaper.  And its name is a slicer.  Nobody can resist a thing called a slicer.

Edit: Slicer.  I just like saying (and writing) slicer.  Slicer.

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2 Comments on "Slicer"

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  1. alras says:
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    “… nobody can resist a thing called a slicer”, og da slet ikke en slicer til kød!

    Du har anskaffet dig samme model, som jeg fik i julegave. Du fik godt nok din noget billigere, men jeg betalte til gengæld ikke selv 🙂

    Vi bør lave en klub for alle med slicere! Jeg foreslår vi holder en kick-off aften hvor vi køber, steger, SLICER og spiser roastbeef!

  2. Michael says:
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    Det er… hmm… skive-mig en god idé.

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