Recipe for bread: two pints of La Trappe Wit (one for the bread, one for the cook), a bottle of Leffe Brune, an Arn (for the cook), and some flour and stuff.
Recipe for bread: two pints of La Trappe Wit (one for the bread, one for the cook), a bottle of Leffe Brune, an Arn (for the cook), and some flour and stuff.