Not entirely sure what to make of this. Blue cheese covered in white chocolate. Two of my favorite things in an interesting combination, but I can’t help but feeling that the combination is less than the sum of the parts. […]
Tag: Restaurant week
Restaurant Week @ Avant-Garde
Second attempt at Restaurant Week, both the second Michelin star restaurant this week and the second time at Avant-Garde van Groeninge. I went with the lovely Julinka, Manon and Aditi, and Twan. Last time the food was mostly ok, but the service was a delightful mixture of rude and condescending, with a perfect ending of […]
Quick snack on the way home…
Not counting appetizers, amuse and bread. […]